Radish Salad with Cucumber
Description
The radish is an edible root vegetable,mostly eaten raw with a pungent flavor. They are rich in antioxidants and minerals like calcium and potassium. They help lower high blood pressure and reduce the risks for heart disease. The radish is also a good source of natural nitrates that improve blood flow.
Ingredients
Preparation
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Assemble radish,cucumber and green onion slices on a serving plate. Season with salt and garnish with fresh dill. Drizzle with your dressing. (You can prepare your own dressing with olive oil,vineagar,lemon juice and garlic or you can buy it from a grocery store. )
Bon Appetit!
